Red Bank

Yumi's omakase tasting. chef's choice sushi/sashimi with fresh local/worldwide ingredients. Meticulously prepared, seasoned, and served to tables/sushi bar. Perfect for adventurous foodies.

*Please inform our staff if you have any dietary restrictions or allergies.

Chef carefully selected and prepared. 9 pieces nigiri with unique ingredients.

Kosher Style $90

5-Course Chef's Signature Sashimi

Kosher Style $130

Chef curated individual dishes to provide a true Yumi experience. Includes 5 Otsumami, 9 Nigiri, 1 Temaki.

Kosher Style $245

* Yumi restaurants has no obligation to provide refunds or credits but may grant them gratuitously at Yumi Restaurant ’s sole discretion in each case.

Saba (mackerel) is rich in Omega-3 fatty acids and has a buttery texture that requires skillful cooking techniques and a patient approach. However, the end product boasts a remarkable taste profile that makes the wait worthwhile. One taste and you will never look at fish the same. It’s that good!

King salmon and Truffle pate is a perfect bite well balanced with our sushi rice

Uni has a deep, buttery flavor packed with umami, and a luscious texture that melts on the palate. These sensations pair with a brisk, invigorating fragrance of the ocean, leading many to describe eating uni as experiencing the very essence of the sea.

Wow~ you need to try it yourself

Striped Jack topped Yuzu Pepper. It has a firm texture and finishes with sweet notes. Many experienced sushi tasters count it amongst their favorites.

Daily Imported & Seasonal Fish, Priced 2 Pieces

Tomato Confit / Angry Sambal / Shiso / Yuzu Jam & Jalapeno/ Chopped Wasabi /Goma Sauce / Yuzu Kosho (Yuzu Pepper)/ Doujiang(Soybean Paste)

$2

Blue Fin Tuna Belly

$26

$38

Red meat Tuna

$12

Garlic Chili Crunch

$14

$12

$12

Amberjack

$12

Truffle Pate

$22

$17

$11

Organic Salmon, Tomato Confit, Onion Aioli

$14

$12

Red Sea Bream

$12

Seared Skin, Goldeneye Snapper, Garlic Crunch

$20

Seared Skin, Goldeneye Snapper

$18

Striped Jack, Yuzu Pepper

$15

Striped Jack

$13

Norwegian Mackerel, Soybean Paste

$11

Lightly Seared Spanish Mackerel, Soybean Paste

$12

Seared Spanish Mackerel

$10

Seared Flukefin

$11

Pen Shell Scallop

$14

Salmon Roe

$14

Sea Urchin

MP

Live Scallop

$14

Large Sweet Shrimp

$18

$12

Otoro Tartar, Kaluga Caviar, Yuzu Kosho Sauce

$50

Uni, Kaluga Caviar, Yuzu Kosho Sauce

$60

Spicy Toro Maki, Caramelized Uni

$30

Garlic Crunch, Pea Shoots, Yuzu Sauce

$32

Seaweed, Sweet Vinegar, Herbs

$16

Striped Jack, Yuzu Pepper Sauce

$25

Pan Shell Scallop, Caviar, Cucumber, Yuzu Jam

$25

Angry Sambal, Sweet Onion, Sesame Seeds, Scallion, Chive Oil

$18

Angry Sambal, Sweet Onion, Sesame Seeds, Scallion, Chive Oil

$25

Angry Sambal, Sweet Onion, Sesame Seeds, Scallion, Chive Oil

$32

Fluke, Avocado, Arare, Yuzu-Lime Juice, Chive oil

$16

Steamed Monkfish Liver, Wasabi Ponzu, Yuzu Jam

$15

Monkfish Liver, Chojang, Chopped Wasabi, Oba, Cucumber, Soybean Paper

$16

Pan-seared Rice, Jalapeno, Chive Oil and Spicy Kabayaki Sauce

$20

Soy Paper, Fresh Wasabi Soy

$28

Salmon, Avocado, Otoro Tartare, Wasabi Kizami Wasabi-Sweet Soy Sauce

$24

* For our outstanding daily imported and seasonal fish, please ask your server

* Prices/items subject to change based on market availability & freshness, some items may no longer be available

* An 18% gratuity will be added to parties of five or more

A 3% surcharge will be applied to all credit card transactions. Any payment made by cash or debit card (where applicable) will not be assessed a fee.

Bluefin Otoro, Wasabi Kizami

$42

Thin Sliced Sashimi, Yuzu Oil

$18

Thin Sliced Sashimi, Yuzu Oil

$18

Japanese Sea Bream, Micro Greens, Sea Salt, Yuzu Soy

$18

Paper Thin Sliced Octopus, Roasted Garlic Oil, Crisp Cilantro, Sesame

$19

Lightly Seared Red Snapper Sashimi, Smoked Onion Aioli

$17

Micro Greens, Red Radish, White Truffle Oil

$22

Bluefin Tuna, Wasabi Ponzu, Yuzu Jam, Negi

$22

Yuzu Soy, Sea Salt, White Truffle Oil

$20

with Yuzu-Citrus Soy

$18

Jicama & Vidalia Onion with Ponzu Sauce

$17

Spicy Tuna Wrapped In Thin Sliced Fluke with Sesame-Onion Sauce, White Truffle Oil & Red Sea Salt

$18

Roasted Garlic Oil, Crisp Cilantro, White Toast

$17

with Yuzu Soy, Sea Salt, White Truffle Oil

$20

Apple, Yuzu, Wasabi-Soy, Miso Sauce

$17

Crispy Scallion Pancake, Signature Spicy Kabayaki Sauce

$20

Guacamole, Jalapeno Salsa, Wonton Shell

$19

Cucumber, Yuzu Ponzu

$18

Chopped Wsabi

$13

Chopped Wasabi

$13

Chef’s 5 Pieces of Sushi & 1 Shuenn Roll

$35

Chef’s Special Assortment of Raw Fish (no Rice) with Three of Chef’s Signature Sauces, Substitute With Your Choice of Fish + add $4.00 and up

$40

Substitute above dishes with your choice of fish + 2

Japanese Yam Puree, Veggie Spring Roll

$18

Duck - Tamarind Dipping Sauce $13

Veggie – Sweet Chili Sauce $11

Pine Nuts & Hoisin Sauce

$13

with Green Beans Salad

$15

Black Seaweed Salad, Spicy Miso Sauce

$27

Ginger-Soy Glaze & Garden Greens, Wasabi Vinaigrette

$21

Gilled Yellowtail Collar, Lemon, Chef's Blend Salt

$25

With Cucumber Relish, Spicy Peanut Sauce

$11

Thai Herbs, Chili Threads, Jasmine Rice

$17

Aged Vinegar & Ginger-Soy Sauce

$9

Ginger & Red Rice Vinegar Sauce

$11

With Ginger-Garlic Soy Sauce (Spicy or None-Spicy)

$13

Wok Sautéed Chinese Seasonal Vegetables In Ginger Soy Sauce

$16

Steamed, Sea Salt & Lime

$9

Shrimp or Chicken and Vegetables In Ginger-Saffron Soy Sauce

$28

Grilled Boneless Short Ribs, Gochujang, Spicy Veggie Fries

$30

Japanese Risotto, Shiitake, Pea Shoot, Seafood Jus, Soy-Sesame Oil Drizzle

$30

Sirloin Steak on Hot Sizzling Griddle, Onion, House Made Steak Sauce

$35

Seasonal garden greens, jicama, shallot crisps, sesame-shoyu dressing

$18

Japanese Yuzu fruit vinaigrette in parmesan basket

$11

Mesclin greens, ginger, sesame, Asian wild vegetables, citrus-soy sauce

$14

Mango, apple, cucumber, sesame-rice vinaigrette

$9

Black seaweed, Japanese vegetables

$9

Mango, cashews, spicy lime-miso dressing

$16

Seasonal mushroom varieties, mixed green, Yuzu butter sauce

$16

Japanese Dashi broth

$7

Celery, carrot

$7

Shrimp, scallop, kaffir lime, lemongrass, sweet basil, enoki mushroom

$10

$8

Carrots & beans, house spicy creamy sauce

$9

$8

(per piece)

$3

$2

$3

$3

Soy Sauce Marinated

$1.50

Cabbage, Scallion

$16

Pea shoots

$16

Mustard Green

$16

Steamed White Bun, Scallion, Cucumber, Cilantro, Hoisin Sauce

$12

Grilled Boneless Short Rib, Vegetables, Rice, Fried Egg,

$22

BBQ Wenchang Style Chicken, Vegetables, Rice, Fried Egg

$20

Braised Pork Belly, Vegetables, Rice, Fried Egg

$20

Marinated Salmon Sashimi, Vegetables, Sushi Rice, Fried Egg

$21

Add Ikura + $5

Eel, Mango, Fluke Tempura, Spicy Kabayaki Glaze

$18

Yellowtail, Avocado, Spicy Tuna & Salmon Tartare, Sesame Seeds & Wasabi-Sweet Soy Glaze

$17

Seared Tuna, Cucumber & Spicy Tuna, Wasabi-Miso Sauce & Shallot Crisps Sprinkle

$17

Tuna, Salmon, Yellowtail, Avocado, Cucumber, Fish Roe, Japanese Mayo, Shaved Bonito Sprinkle

$17

Spicy Tuna & Lobster Salad In White Seaweed with Wasabi-Pepper Sauce

$18

Shrimp Tempura, Spicy Tuna & Avocado, In Soy Paper with Spicy Kabayaki Sauce

$18

Lobster, Asparagus, Shitake Caramelized In Soy Paper With Spicy Miso Sauce

$22

Mango, Avocado, Wasabi-Tobiko, Jalapeno Salsa

$16

Crabstick, Cucumber, Avocado, Spicy Tuna with Spicy Aioli

$16

Cucumber, Mustard Aioli

$14

Soft-Shell Crab Tempura, Avocado, Cucumber, Wasabi-Kabayaki Sauce

$15

with Mango, Avocado, Shiso Sprinkle & Spicy Kabayaky Sauce

$25

Spicy Tuna, Avocado & King Crab Salad with Wasabi-Sweet Soy Sauce

$23

Yellowtail and Avocado with Layers of Spicy Tuna, Salmon and Top with Caramelized Creamy-Spicy Sauce

$21

Sweet Onion Tempura, Spicy Salmon, Spicy Kabayaki Sauce

$17

Soybean Paper, Salmon Tempura, Spicy Tuna, Avocado, Spicy Kabayaki Sauce

$21

Hand Rolls – Priced One Cone/ Sushi & Sashimi - Priced Two Pieces/ Cut Rolls – Priced Per Roll (Cut Six Pieces), Seaweed Outside

$10

$10

$10

$8

$8

$10

$10

$10

$10

$10

$9

$8

$8

$9

$10

$9

$8

$8

$8

Choice one of the above rolls & adding your favorite ingredient(s) (One kind of fish per roll)

$1

$1

$1

$1

$1

$1

$1

$1

$1

$1

$2

$1

$1.50

$1.50

Crabstick, Avocado, Cucumber

$10

with King Crab $15

*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

Seasonal garden greens, jicama, shallot crisps, sesame-shoyu dressing

$18

Japanese Yuzu fruit vinaigrette in parmesan basket

$11

Mesclin greens, ginger, sesame, Asian wild vegetables, citrus-soy sauce

$14

Mango, apple, cucumber, sesame-rice vinaigrette

$9

Black seaweed, Japanese vegetables

$9

Mango, cashews, spicy lime-miso dressing

$16

Seasonal mushroom varieties, mixed green, Yuzu butter sauce

$16

Japanese Dashi broth

$7

Celery, carrot

$7

Shrimp, scallop, kaffir lime, lemongrass, sweet basil, enoki mushroom

$10

$8

Carrots & beans, house spicy creamy sauce

$9

$8

(per piece)

$3

$2

$3

$3

Soy Sauce Marinated

$1.50

Cabbage, Scallion

$16

Pea shoots

$16

Mustard Green

$16

Steamed White Bun, Scallion, Cucumber, Cilantro, Hoisin Sauce

$12

Grilled Boneless Short Rib, Vegetables, Rice, Fried Egg,

$22

BBQ Wenchang Style Chicken, Vegetables, Rice, Fried Egg

$20

Braised Pork Belly, Vegetables, Rice, Fried Egg

$20

Marinated Salmon Sashimi, Vegetables, Sushi Rice, Fried Egg

$21

Add Ikura + $5

Soy Sauce Marinated

$1.50

Cabbage, Scallion

$16

Pea shoots

$16

Mustard Green

$16

Steamed White Bun, Scallion, Cucumber, Cilantro, Hoisin Sauce

$12

Grilled Boneless Short Rib, Vegetables, Rice, Fried Egg,

$22

BBQ Wenchang Style Chicken, Vegetables, Rice, Fried Egg

$20

Braised Pork Belly, Vegetables, Rice, Fried Egg

$20

Marinated Salmon Sashimi, Vegetables, Sushi Rice, Fried Egg

$21

Add Ikura + $5

Grilled Boneless Short Rib, Vegetables, Rice, Fried Egg,

$22

BBQ Wenchang Style Chicken, Vegetables, Rice, Fried Egg

$20

Braised Pork Belly, Vegetables, Rice, Fried Egg

$20

Marinated Salmon Sashimi, Vegetables, Sushi Rice, Fried Egg

$21

Add Ikura + $5

Hand Rolls – Priced One Cone/ Sushi & Sashimi - Priced Two Pieces/ Cut Rolls – Priced Per Roll (Cut Six Pieces), Seaweed Outside

$10

$10

$10

$10

$8

$8

$10

$10

$10

$10

$10

$9

$8

$8

$9

$10

$9

$8

$8

$8

Choice one of the above rolls & adding your favorite ingredient(s) (One kind of fish per roll)

$1

$1

$1

$1

$1

$1

$1

$1

$1

$1

$2

$1

$1.50

$1.50

Crabstick, Avocado, Cucumber

$10

with King Crab $15

*Consuming raw or undercooked meats, poultry, seafood, shellfish, eggs or unpasteurized milk may increase your risk of foodborne illness.

Deeply Chocolate Filled With A Dark Chocolate Truffle Served Warm, With Vanilla Ice Cream

$12

Wrapped In Rice Paper, with Vanilla and Coconut Sauce

$12

with Caramelized Banana

$12

Green Tea, Chocolate, Vanilla,

$4